Texas Roadhouse Cream Gravy Recipe

Texas Roadhouse Cream Gravy Recipe

If you ever tasted Texas Roadhouse Cream Gravy Recipe then you would know how Texas Roadhouse Cream Gravy Recipe is famous. The reason behind this gravy is its thickness and creaminess, and it is prepared for the Southern cooking style. Most people like to serve this gravy with mashed potatoes, chicken fried steak, and other foods.

But, do you know? you can make this famous cream gravy in your kitchen with simple steps and ingredients. If not. than wait… I will tell you the process of making it. Texas Roadhouse cream gravy became very well-known in the Southern region, and people use it as a garnish for different foods.

Why People Love Texas Roadhouse Cream Gravy?

Texas Roadhouse Cream Gravy Recipe

Already I have told you a little bit about why this recipe is famous among people. I am going to tell you more details about why people like it so much. 

Texas Roadhouse Cream Gravy is mainly famous for its creaminess, and thickness which makes the recipe more delicious. You can use it with your favourite food. People mostly like to eat it with mashed potatoes and fried chicken steak.

Preparation of this recipe in your kitchen is very easy. You can make it at your home by learning this recipe from this blog post. You just need some simple ingredients like butter, flour, milk, salt, and pepper, I will tell you about its process in the later part, let’s look into this…

Ingredients for Texas Roadhouse Cream Gravy

  • 1/2 cup unsalted butter
  • 1/2 cup all-purpose flour
  • 4 cups whole milk
  • Salt and pepper to taste

You can add extra spices to this recipe according to your taste. As garlic powder, onion powder, and cayenne pepper. You should use all these spices only when you want to make this cream gravy spicy flavour and upon your choice.

Remember, always use fresh spices and ingredients; by doing this, you will get an even better taste.

Cream Gravy Recipe preparation time recipe

Tools and Equipment

Now, let me tell you what kitchen tools and equipment you will need to prepare this Texas Roadhouse’s cream gravy recipe. All the tools and equipment required to prepare this recipe are given below;

  • A medium-sized saucepan
  • A whisk
  • Measuring cups and spoons
  • A wooden spoon or spatula

N.B: You have to keep with you all these tools and equipment before starting this recipe. By doing this, you will not face any problems during the making time.

Cooking Time

It can be made easily in 15-20 minutes. So, read and understand the process of making this carefully.

Preparation Time and Steps

The preparation time for Texas Roadhouse Cream Gravy is quite minimal, making it an easy and quick addition to your meal. Here’s a breakdown;

Gathering Ingredients:

You already know what time is required to cook it; now you also know how much time it will take to prepare it also very important. 

For its preparation, it will take you about 3-5 minutes to gather the ingredients (butter, flour, milk, salt, pepper, optional spices) quickly.

Measuring Ingredients:

Now, you also know the time taken to measure its ingredients. It will take 2-3 minutes to measure the ingredients like butter, flour, and milk.

Setting Up Kitchen Tools:

Kitchen Tools Useful for Making Texas Roadhouse Cream Gravy Recipe. It will take around 1-2 minutes to prepare or set up the saucepan, whisk, measuring cups, and spoons.

So, finally, what is the total preparation time? 

Let me tell you. You have Cooking Time, Preparation Time, Gathering Ingredients, Measuring Ingredients, or Setting Up Kitchen Tools. You already know the time for all these, and now the total preparation time to make Texas Roadhouse Cream Gravy is around 10-20 minutes.

Recipe Category

If you want to know which category Texas Roadhouse Cream Gravy falls under, let me tell you that this recipe falls under the Sauce/Gravy category.

Texas Roadhouse Cream Gravy Recipe Nutritional Information

When you are learning Texas Roadhouse Cream Gravy Recipe, It is important to know its nutritional information because this gravy tastes good to eat. Some people want to learn the nutritional information before eating. So its nutritional information is given below-

  • Calories: 150-200
  • Fat: 10-12 grams
  • Carbohydrates:10-12 grams
  • Protein: 2-3 grams

Step-by-Step Preparation of Texas Roadhouse Cream Gravy

Step 1: Making the Roux

First of all, you have to make a roux. Now, if you are wondering what this roux is, then let me tell you what it is. Roux is the name of a mixture that is usually made by mixing butter and flour. I use this to thicken gravy or sauces. Here is the process for preparing the roux-

i. Melt the Butter: First, keep the saucepan on medium heat, add 4 tablespoons of butter, and melt it.

ii. Add the flour: Now, slowly mix 4 tablespoons of flour into the melted butter, be careful not to form lumps.

ii. Cook the Roux: Once you have mixed the flour with the butter your roux will be ready. Now, you have to keep stirring this roux continuously for 2-3 minutes until the color of the roux becomes light brown and has a light nutty aroma.

Step 2: Add Milk

The second step is to add the milk. Remember, you have to choose the milk that is suitable for you. If you use whole milk, your gravy will have a creamy texture. You can use any other milk if you want it a little light.

Stirring Techniques

Add Milk Slowly: Slowly pour 2 cups of milk while continuously whisking to prevent lumps.

i. Simmer and Thicken: Whisk until the gravy thickens to your desired consistency, usually about 5-7 minutes.

Step 3: Seasoning the Gravy

This step is very important; we have not added any flavour to the gravy till now, now we will add salt and black pepper to it according to our taste.

Optional Spices

For extra flavour, you can add a few other spices, such as Garlic Powder, Onion Powder, or Cayenne Pepper.

Serving Suggestions

You usually eat Texas Roadhouse Cream Gravy with your favourite food, but most people like it with chicken fried steak, Mashed Potatoes, Biscuits, and vegetables.

Common Mistakes to Avoid

Never make these mistakes when you make Texas Roadhouse’s Creamy Gravy.

  • You should not overcook the roux. By doing so, you will get a burnt taste.
  • If you do not whisk well, lumps can form in the gravy.

Storing and Reheating

The leftover gravy can be stored in an airtight container in the refrigerator for up to 3 days. 

How to Reheat Without Losing Texture of Texas Roadhouse Cream Gravy? If you want to heat Texas Roadhouse’s Creamy Gravy again, heat it slowly over low heat and stir it frequently with a spoon. You may have to add a little milk to maintain the creamy consistency.

Conclusion

Finally, you have learnt the preparation process of the famous cream gravy recipe from Texas Roadhouse. how to make this famous recipe at home with some Ingredients and steps. Right?

This famous gravy you can eat with any of your favourite foods. If you are bored of eating the same food then you can try this mouthwatering recipe. And let me know in the social media share your thoughts and experience. Post your recipe picture I will be happy to see it!

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mary recipe chef of recipe funda

Mary is a passionate chef, 26-year-old. CEO and founder of RecipeFunda.Com. She graduated from Auguste Escoffier School of Culinary Arts. She has over 5 years of experience as a Executive chef in Texas. Mary shares easy recipes for Southern favorites like fried catfish, chili, and cinnamon rolls in this blog. When not in the kitchen, Mary enjoys hiking, cycling, and kayaking, inspiring her next rustic culinary creations. Mary is dedicated to mastering the culinary arts and sharing her love of cooking mouthwatering dishes from scratch. Know more 


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