Key Lime Margarita Texas Roadhouse Recipe

Close up of a key lime margarita cocktail with salt rim in a margarita glass

I absolutely love margaritas, especially refreshing ones with a bit of tartness from limes. So when I discovered the Key Lime Margarita Texas Roadhouse Recipe, I knew I had to try it. In my experience, the Texas Roadhouse makes some of the best margaritas around. Their coastal key lime margarita is no exception; it’s tangy, tropical, and utterly delicious.

After enjoying this drink at my local Texas Roadhouse a few times, I decided to try making it at home. I dug and found the secret recipe to replicate this restaurant favorite. So, in today’s blog post, I’m sharing my step-by-step guide for mixing up the Texas Roadhouse key lime margarita recipe. Trust me, it captures that signature balance of sweet and sour that makes this margarita so good.

Why People Love Texas Roadhouse key lime margarita recipe

Top down view of key lime pie margarita texas roadhouse recipe

There are a few reasons why the Texas Roadhouse key lime margarita recipe is so beloved:

  • It uses key lime juice, which offers a more robust, floral citrus flavor than regular lime juice. This gives the drink a tropical essence.
  • Adding orange liqueur adds a nice hint of sweetness to balance out the tart key lime.
  • The option to rim the glass with salt enhances the margarita experience even more.
  • It has that authentic tequila kick but still goes down very smoothly.
  • The recipe only requires a few simple and affordable ingredients.
  • It comes together quickly; shake the ingredients with ice, and that’s it!

Overall, this key lime margarita from Texas Roadhouse strikes the perfect balance between sweet and sour. The tropical lime flavors feel like a vacation in every refreshing sip!

Ingredients for the Key Lime Margarita Texas Roadhouse Recipe

Texas Roadhouse keeps things simple with its key lime margarita recipe. All you need is:

  • 2 tablespoons of fresh lime juice
  • 2 tablespoons of high-quality tequila
  • 2 tablespoons of orange liqueur
  • 1 teaspoon agave nectar
  • Lime wedges for garnish (optional)
  • Coarse salt for rimming the glass (optional)
  • Ice

The key ingredients here are lime juice and tequila. I recommend using 100% agave tequila for the smoothest taste. Silver or blanco tequila works nicely. And use fresh-squeezed key lime juice if possible!

Tools and equipment

You need a few basic supplies to mix up these easy key lime margaritas:

  • Cocktail shaker
  • Margarita or rock glasses
  • Lime wedge for rimming the glass
  • A small, shallow dish for salt

Having a nice cocktail shaker makes shaking these drinks easy. And chilled margarita glasses or rocks glasses are ideal serving vessels.

You’ll also want a dish to hold the coarse salt if adding salt to the rim. A small, shallow saucer works well. And you’ll need a lime wedge to moisten the rim before dipping it in salt.

Cooking Time

The Texas Roadhouse key lime margarita is made completely uncooked. But you’ll want to allow a couple of minutes to shake the cocktail with ice to get it perfectly chilled.

So the total time from start to finish is about 5 minutes at most. Mix everything in the cocktail shaker filled with ice and shake vigorously for 20–30 seconds until thoroughly cold.

Preparation Time

Aside from squeezing fresh lime juice, this key lime margarita recipe comes together in 2-3 minutes. Squeezing the key limes will add a couple more minutes.

Here is a breakdown of roughly how long it takes:

  • 2-3 minutes to juice key limes
  • 1 minute to gather ingredients
  • 1 minute to prepare the salt rim (optional)
  • 30 seconds to combine ingredients in a cocktail shaker
  • 20 seconds to shake a cocktail with ice

So, all in all, you’ll spend 5–6 minutes preparing this recipe. And soon, you’ll be sipping a delicious key lime margarita from Texas Roadhouse!

Recipe Category

This key lime margarita recipe from Texas Roadhouse would fall under the cocktail category. Specifically, a shaken margarita cocktail with citrus and tropical flavors.

Recipe Cuisine

Since margaritas originate from Mexican cuisine, this recipe would technically be categorized as:

  • Mexican
  • Tex-Mex
  • Southwestern

Key Lime Margarita Texas Roadhouse Recipe Nutrition

The nutrition facts will vary slightly depending on the specific ingredients used. But based on the recipe ingredients listed earlier, a single serving of Key Lime Margarita from Texas Roadhouse would contain approximately:

  • 329 calories
  • 0g fat
  • 17g carbohydrates
  • 0g protein

The sugar content is fairly moderate thanks to using fresh lime juice and agave nectar instead of other sweeteners.

Cooking and Preparation: A Step-by-Step Guide

Ready to mix up an authentic Texas Roadhouse key lime margarita? Follow these simple steps:

Step 1: Prepare the cocktail glass.

If desired, wet the rim of your glass by rubbing a lime wedge around the edge. Dip the moistened rim in a shallow dish filled with coarse salt until fully coated in salt. Set the glass aside.

Step 2: Add the ingredients to a cocktail shaker.

Fill a cocktail shaker 1/2 full with ice cubes. Pour in 2 tablespoons of key lime juice, 2 tablespoons of tequila, 2 tablespoons of orange liqueur, and 1 teaspoon of agave nectar.

Step 3: Shake

Securely cover the shaker top and shake vigorously for 20–30 seconds to chill and blend the ingredients.

Step 4: Strain and pour

Place a strainer over your prepared salt-rimmed glass. Pour the margarita mixture from the shaker through the strainer and into a glass.

Step 5: Finish and garnish.

Top off your margarita glass with extra ice, if desired. Garnish the glass with a lime wedge.

Step 6: Enjoy!

Time for the best part—sit back and delight your tastebuds with this incredible key lime margarita from Texas Roadhouse!

Storage Tips

Texas Roadhouse key lime margaritas are always freshly made for the best flavor. But you can prepare a batch ahead:

  • Store the prepared cocktail in a sealed container in the refrigerator for up to 3 days.
  • Shake or stir again before serving to reconstitute.
  • Add fresh ice just before serving.

The lime juice prevents quick spoilage, but flavors will dull after 2–3 days. Enjoy these tasty margaritas the same day for peak refreshment.

Tips for Best Serving 

Overhead view of a prepared texas roadhouse coastal key lime margarita recipe

Here are my top tips for serving these margaritas as they do at Texas Roadhouse restaurants:

  • Chill serving glasses for at least 30 minutes in advance.
  • Use plenty of ice to prevent drinks from warming.
  • Quickly pour all the prepared margaritas to maintain their chill.
  • Consider pairing them with Mexican food like tacos or fajitas.
  • Garnish with thin lime wheel slices instead of wedges.
  • Sprinkle a little extra salt on top for an extra punch.

Conclusion

I hope you’ll try making this easy Texas Roadhouse key lime margarita home. It has the perfect harmony of tangy citrus flavors from key limes balanced by a hint of sweetness. Each tropical sip will transport you straight to paradise.

Let me know in the comments if you give this recipe a try! I’d love to hear about your experience mixing up these iconic margaritas.

FAQs

What is the recipe for the Texas Roadhouse Coastal Key Lime Margarita?

The Texas Roadhouse Coastal Key Lime Margarita recipe calls for 2 tablespoons fresh key lime juice, 2 tablespoons tequila, 2 tablespoons orange liqueur, 1 teaspoon agave nectar, optional lime wedges for garnish, and optional salt for rimming the glass.

What are the ingredients for the Texas Roadhouse Key Lime Margarita?

The main ingredients in Texas Roadhouse’s Key Lime Margarita are key lime juice, silver tequila, orange liqueur, and agave nectar, along with lime wedges and salt for rimming the glass.

What is the nutritional value of the Texas Roadhouse Coastal Key Lime Margarita?

A Texas Roadhouse Coastal Key Lime Margarita has approximately 329 calories, 0g fat, 17g carbohydrates, and 0g protein per serving.

Can I substitute key lime juice with regular lime juice in the Texas Roadhouse Key Lime Margarita recipe?

Yes, you can substitute regular lime juice if key lime juice is unavailable. However, key limes offer more tartness and floral citrus flavor.

What is the best tequila to use for the Texas Roadhouse Key Lime Margarita?

The best tequila to use is a high-quality silver tequila or blanco tequila. These provide a pure agave flavor that complements the other ingredients.

Can I make a Texas Roadhouse Key Lime Margarita without a triple sec?

Yes, you can omit the triple sec if desired. The margarita will still have plenty of flavor without it. Simply use equal parts lime juice and tequila.

Can I make a Texas Roadhouse Key Lime Margarita without a shaker?

It’s possible but not ideal. A cocktail shaker thoroughly blends the ingredients and chills the mixture. Without one, carefully stir the ingredients with ice and strain into a glass. Add more fresh ice before serving.

How do I garnish a Texas Roadhouse Coastal Key Lime Margarita?

Traditionally, Texas Roadhouse Key Lime Margaritas are garnished with a thin wedge or wheel of lime placed on the rim of the glass before serving.

mary recipe chef of recipe funda

Mary is a passionate chef, 26-year-old. CEO and founder of RecipeFunda.Com. She graduated from Auguste Escoffier School of Culinary Arts. She has over 5 years of experience as a Executive chef in Texas. Mary shares easy recipes for Southern favorites like fried catfish, chili, and cinnamon rolls in this blog. When not in the kitchen, Mary enjoys hiking, cycling, and kayaking, inspiring her next rustic culinary creations. Mary is dedicated to mastering the culinary arts and sharing her love of cooking mouthwatering dishes from scratch. Know more 


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